Last ordering date for delivery before Christmas is Thursday 19th December by 8am. Subsequent orders will be despatched on Monday 6th January.

Enjoy FREE DELIVERY for orders above £50 and be sure to check out my recipes page and YouTube Channel!

Charcuterie

LARGE serrano ham set with carving Stand & Knife
£125.00
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CURED MEATS FOR FABADA (chorizo, morcilla & panceta)
£6.67
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Morcilla de Leon (approx 250g)
£5.82
sold out
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MEDIUM Serrano ham set with carving stand & knife (avg 6.4kg)
£106.62
sold out
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Sliced serrano ham 500g
£18.31
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Sliced paleta ibérica, shoulder
£14.89
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Sliced chorizo extra
£2.52
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Mild chorizo sarta artesanal
£4.98
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Hot chorizo sarta artesanal
£4.98
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Smoked Asturian chorizo (avg 380g)
£6.66
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BBQ parrilla fresh cooking chorizo (avg 330g)
£5.15
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Criollo chorizo sausages (avg 400g)
£6.66
sold out
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Chorizo ibérico (avg 450g)
£12.26
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Cured Duroc pork loin with paprika (avg 550g)
£17.69
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Fuet d'Olot 150g
£3.90
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Sobrasada from Mallorca
£4.80
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Panceta, cured pork belly (avg 450g)
£10.28
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Ibérico cebo ham on the bone (avg 8.2kg)
£335.80
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Sliced serrano ham 100g
£3.64
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Spicy smoked Asturian chorizo (avg 380g)
£6.66
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